Description
Skin-on potato wedges seasoned with a savoury paprika coating, delivering a crispy texture and bold flavour.
Key Benefits
- Ready-seasoned for reduced preparation time.
- Consistent flavour and appearance.
- Excellent side dish or sharing option.
- Suitable for restaurants, pubs, and catering menus.
Cooking Instructions
Deep fry at 175°C for 4–4.5 minutes or bake at 200°C for 12–15 minutes.
Product Specifications
- Pack Size: 900g
- Freezing Method: IQF (Individually Quick Frozen)
- Storage: Store at -18°C or below











