Crispy Ocean Garden French Fries tossed with butter, parmesan, and truffle seasoning for an elevated take on a classic favorite. Perfect for sharing, entertaining, or upgrading your snack game.
Cook the Ocean Garden French Fries until golden and crispy.
Melt the Ocean Garden Butter and toss it with the hot fries.
Add the parmesan cheese, truffle powder, salt, and black pepper.
Toss again until evenly coated.
Finish with fresh parsley and serve with Ocean Garden Original Mayonnaise.
Serve on a large sharing platter with extra parmesan and a side of Ocean Garden Original Mayonnaise for dipping.
WHY YOU’LL LOVE THIS RECIPE
✔️ Crispy and indulgent
✔️ Restaurant-style presentation
✔️ Perfect for sharing
✔️ Great for entertaining
✔️ Ready in under 15 minutes
✔️ A fun twist on classic fries