A crispy Air Fried Mozzarella Burger layered with creamy coleslaw, fresh vegetables, and smoky barbecue sauce for an easy, satisfying burger everyone will love.
Cook the Ocean Garden Air Fried Mozzarella Burger according to the package instructions.
Toast the burger buns.
Prepare the coleslaw by mixing the red cabbage with Ocean Garden Original Mayonnaise, apple cider vinegar, and a pinch of salt.
Spread the coleslaw on the bottom bun.
Top with tomato slices, the hot mozzarella burger, Ocean Garden Barbecue Sauce, onion slices, pickles, and an extra spoonful of mayonnaise before closing the burger.
For extra crunch, lightly toast the buns and serve with Ocean Garden French Fries or Paprika Wedges.
4 servings
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.